Key Features
- Purified bovine neurofilament 68 kDa
- Protein standard
Product description
| Quantity | 100 µg |
|---|---|
| Storage | Lyophilized at 2-8°C; reconstituted at -20°C (avoid freeze/thaw cycles) |
| Intended use | Research use only |
| Source | Bovine spinal cord |
| Molecular weight | 68 kDa |
| Isoeletric point | pI 5.0 |
| Purity | > 95% (determined by SDS gelelectrophoresis) |
| Reconstitution | Reconstitute with 80 µl distilled water (final volume 100 µl). Final solution: 10 mM sodium phosphate, pH 7.5, 2 mM DTT, 6 M urea, 10 mM methylammonium chloride, 1 mM EDTA; Protein concentration: 1 mg/ml (according to Bradford) |
| Application | Protein standard in 1D and 2D SDS gelelectrophoresis, immunoassays and immunization |
Background
Protein standard for immunoblotting, immunization and immunoassays.
References/Publications (2)
Publication
Species
Application